Hi there, I’m Alisha and I’ve been in the baking & cake decorating business for more than a decade. I’ve taught a 1000+ students in my baking journey, both with online and offline workshops
I even cater to doughnut orders and have been teaching students to make these beauties for a while now. The best part about our doughnut’s is the fact that once someone purchases a box, they come back to buy more.
And the second best part is, our students from around the globe have purchased the doughnut class and now cater to orders themselves. So if your wondering whether this course would be worth the buy, I highly recommend you give it a shot!!

You will learn how to make:

• – A custard doughnut filling
• – Chocolate Ganache filling
• – Doughnut dough from scratch (how to knead, form, fry and fill or dip doughnuts in frostings)

Each recipe includes detailed guidance on:

• Batter consistency
• Ingredient selection
• Oven temperature and baking technique
• Expert tips for cutting clean, professional‑looking slices

Workshop Details

• Format: Pre‑recorded online class (watch anywhere, anytime)
• Access Period: one year of unlimited access, allowing you to learn at your own pace.
• Materials Included: Downloadable notes with full recipes, baking tips, brand suggestions, and ingredient guides
• Fee: ₹1,199 (includes everything — videos, written notes, and support)

Who Should Join?

Simply to learn the art of doughnut making as they are so easy to make if you follow the right techniques with good quality ingredients
Bomboloni’s are the best version to a classic doughnut. The doughnuts feel like soft bread stuffed with a filling on the inside

In India, these are not very common and available only at a few outlets, making these a good product to sell if your thinking of, from a business point

Kids, adults, everyone enjoy a good bomboloni, so nothing like making these fresh at home

Ready to embark on this sweet journey? Enroll Now